MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Roasted Salmon w/Strawberry-Orange Salsa
Categories: Seafood, Fruits, Herbs, Chilies
Yield: 4 servings
4 (4 oz ea) salmon fillets;
- skinned
1/2 ts Ground cumin
1/2 ts Dried thyme
1/4 ts (ea) salt & pepper
1 md Orange
1 c Diced strawberries
1/4 c Fine chopped poblano
- chilies
2 tb Fine chopped cilantro
1/2 ts Grated fresh ginger
Set oven @ 400┬║F/205┬║C.
Line baking sheet with foil; spray with nonstick cooking
spray. Place salmon on prepared pan; sprinkle with
cumin, thyme, salt, and pepper. Bake 12 to 14 minutes or
until salmon begins to flake when tested with fork.
Meanwhile, grate orange peel to measure 1/2 teaspoon;
place in medium bowl. Peel and section orange; coarsely
chop orange sections. Add orange sections, strawberries,
pepper, cilantro, and ginger to bowl; mix well.
Serve salmon with salsa.
4 servings (1 piece salmon and 1/3 cup salsa)
RECIPE FROM:
https://www.diabetesselfmanagement.com
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