• Cilantro Green Tomato Salsa

    From Ben Collver@1:124/5016 to All on Tue Jul 8 09:49:39 2025
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    Title: Cilantro Green Tomato Salsa
    Categories: Salsa
    Yield: 2 -1/2 cups

    1 lb Green tomatoes;
    - peeled, seeded, chopped
    1/4 c Onion; chopped
    2 Scallions; chopped
    1 sm Fresh hot chile; up to 2,
    - seeded, minced (optional)
    2 ts Fresh lime juice
    1/4 ts Salt
    1/4 c Fresh cilantro; minced

    Combine all of the ingredients in a medium-size bowl.

    Cover and let stand at room temperature for 1 hour before serving. If
    not using right away, store in the refrigerator, tightly covered,
    where it will keep for up to 5 days. Bring back to room temperature
    before serving.

    Recipe by Vegan Planet by Robin Robertson

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